{"id":2117,"date":"2021-03-29T21:31:52","date_gmt":"2021-03-29T20:31:52","guid":{"rendered":"https:\/\/www.komposehotels.com\/miami-coming-soon\/gutenberg-blocks-copy\/"},"modified":"2025-09-11T15:45:26","modified_gmt":"2025-09-11T14:45:26","slug":"restaurant-guide","status":"publish","type":"page","link":"https:\/\/www.komposehotels.com\/miami\/restaurant-guide\/","title":{"rendered":"Restaurant Guide"},"content":{"rendered":"\n \n
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\n WELCOME TO MIAMI <\/p>\n

FOODIE SCENE \n PLACES WE LOVE! <\/span>\n <\/h1>\n \n \n\n
\n \n MAKE A RESERVATION <\/a>\n <\/div>\n <\/div>\n <\/section>\n \n \n\n \n
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\n \"miami-the-garden\"\n\n <\/div>\n \n <\/div>\n\n
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\n OUR FAVORITE PICK <\/p>\n \n

Casa Tua Miami Beach \n 1700 James Ave, Miami Beach, FL 33139 <\/span>\n <\/h2>\n <\/header>\n\n
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Casa Tua Miami Beach is like stepping into a dreamy Mediterranean villa right in the heart of South Beach. With its romantic garden patio, twinkling lights, and elegant indoor dining, it\u2019s perfect for indulging in classic Italian dishes like truffle fettuccine or lobster linguine while feeling like a VIP. Whether you\u2019re sipping wine under the stars or enjoying the chic, lively vibe inside, it\u2019s a little slice of Italy with a Miami twist.<\/p>\n <\/article>\n \n

\n \n See Menu <\/a>\n \n Directions <\/a>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n <\/section>\n \n\n \n
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\n \"biscayne\n <\/div>\n \n <\/div>\n\n
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\n ANOTHER FAVORITE <\/p>\n \n

Biscayne Bay Brewing Company \n 100 NE 1st Ave Third Floor, Miami, FL 33132 <\/span>\n <\/h2>\n <\/header>\n\n
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Whether you’re a beer enthusiast or just looking for a fun spot in downtown Miami, Biscayne Bay Brewing Company delivers a unique experience that blends history, craft beer, and entertainment. Plus, as the official craft beer of the Miami Marlins, you can enjoy their brews right at LoanDepot Park. With its lively location, friendly staff, and ever-rotating lineup of seasonal beers, Biscayne Bay Brewing Company is the perfect spot to kick back with friends and soak up Miami\u2019s energetic craft beer scene.<\/p>\n <\/article>\n \n

\n \n See Menu <\/a>\n \n Directions <\/a>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n <\/section>\n \n\n \n
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\n Price range: $$$$ – Open Fire Steakhouse <\/p>\n \n

Ossobuco \n 62 NW 27th St, Miami, FL 33127 <\/span>\n <\/h3>\n \n
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Chef and Grill Master Guillermo Eleicegui reflects his experience, creativity and respect for the product in a variety of dishes with influences from around the world. A global cuisine focused on the fines meats, using the best techniques of the open fire, in communion with organic and seasonal vegetables.<\/p>\n

Ossobuco proposes to value honest cuisine and treat each raw material with respect, bringing authenticity to the table in a relaxed atmosphere, ideal for sharing great moments with friends and family.<\/p>\n <\/div>\n \n

\n \n Directions <\/a>\n \n Menu <\/a>\n <\/div>\n <\/div>\n
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\n Beachside Taco’s $20-$30 <\/p>\n \n

Taquiza Tacos (North Beach) \n 7450 Ocean Terrace, North Beach, FL 33141 <\/span>\n <\/h3>\n \n
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Taquiza Tacos in North Beach offers a laid-back, beachy vibe just steps from the ocean, making it a perfect spot to enjoy authentic Mexican street food. Their handmade blue corn tortillas, crafted from USDA organic and non-GMO corn, are the foundation for a variety of flavorful tacos, including options like lengua, al pastor, and fried mahi. Don’t miss their signature totopos\u2014light, crispy tortilla chips that have earned a dedicated following. Whether you’re grabbing a quick bite after the beach or enjoying a leisurely meal with ocean breezes, Taquiza delivers a satisfying and authentic taco experience.<\/p>\n <\/div>\n \n

\n \n Directions <\/a>\n \n Menu <\/a>\n <\/div>\n <\/div>\n
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\n American Diner with Cuban Influence $10-$30 <\/p>\n \n

Chug’s Diner \n 3444 Main Hwy Suite 21, Miami, FL 33133 <\/span>\n <\/h3>\n \n
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Chug\u2019s Diner in Coconut Grove is a vibrant fusion of Cuban-American comfort food and retro diner charm, helmed by Chef Michael Beltr\u00e1n. The menu offers inventive dishes like lech\u00f3n ramen, arroz con leche blintzes, and tostones with burrata, alongside classics such as Abuela\u2019s plate and a decadent cast iron pancake. With its cozy booths, outdoor seating, and a playful atmosphere, Chug\u2019s is a Miami staple that brings nostalgia and creativity to every meal.<\/p>\n <\/div>\n \n

\n \n Directions <\/a>\n \n Menu <\/a>\n <\/div>\n <\/div>\n <\/div>\n <\/section>\n \n\n \n
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\u2248\n NEXT DOOR <\/p>\n \n

5 MINUTES AWAY \n Miami International Airport <\/span>\n <\/h3>\n \n
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The area around Kompose Boutique Hotel Miami Airport is a bustling, convenient hub just minutes from Miami International Airport, offering easy access to local shops, restaurants, and essential services. Despite its proximity to the airport, the neighborhood maintains a relaxed, residential feel with a mix of commercial spots and Latin American cultural influences<\/p>\n <\/div>\n \n <\/div>\n <\/div>\n

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\n La Granja Restaurant Parrilla & Seafood caret-down<\/title><\/g><\/svg><\/span>\n <\/h4>\n <\/div>\n
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\"Order<\/div>\n
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Enjoy beloved menu items such as our rotisserie chicken, diverse\u00a0seafood<\/em>, and more in a welcoming atmosphere.<\/div>\n<\/div>\n<\/div>\n <\/div>\n
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\n Rincon Criollo Restaurant Cafe caret-down<\/title><\/g><\/svg><\/span>\n <\/h4>\n <\/div>\n
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\"rincon<\/div>\n<\/div>\n
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Cafeteria-style Cuban joint with breakfast, sandwiches, ample outdoor seating & a bar.<\/div>\n<\/div>\n<\/div>\n <\/div>\n
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\n Marcelo Restaurant & Pescaderia caret-down<\/title><\/g><\/svg><\/span>\n <\/h4>\n <\/div>\n
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A seafood-centric eatery blending Latin American flavors with fresh catches, providing a vibrant dining experience.<\/p>\n<\/div>\n <\/div>\n <\/div>\n <\/section>\n \n\n \n

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\n CUTE HIDDEN GEM <\/p>\n

Boia De \n 5205 NE 2nd Ave, Miami, FL 33137 <\/span>\n <\/h2>\n
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\"Boi<\/p>\n

Boia De is a hidden gem nestled in an unassuming strip mall in Little Haiti, Miami. Despite its modest exterior, this intimate, chef-driven restaurant has earned a Michelin star for its inventive Italian-American cuisine. Dishes like king crab tagliolini nero, pappardelle alla lepre, and potato skins topped with stracciatella and caviar showcase the culinary creativity of chefs Luciana Giangrandi and Alex Meyer. With only 24 seats, reservations are highly coveted, often requiring booking exactly 30 days in advance. The restaurant’s warm ambiance and exceptional food make it a must-visit for food enthusiasts seeking a memorable dining experience in Miami.<\/p>\n <\/div>\n \n \n WEBSITE <\/a>\n \n MENU <\/a>\n <\/div>\n <\/div>\n <\/section>\n ","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":8,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"inline_featured_image":false,"footnotes":""},"class_list":["post-2117","page","type-page","status-publish","hentry"],"acf":[],"yoast_head":"\nRestaurant Guide - Miami<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.komposehotels.com\/miami\/restaurant-guide\/\" \/>\n<meta property=\"og:locale\" content=\"en_GB\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Restaurant Guide - Miami\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.komposehotels.com\/miami\/restaurant-guide\/\" \/>\n<meta property=\"og:site_name\" content=\"Miami\" \/>\n<meta property=\"article:modified_time\" content=\"2025-09-11T14:45:26+00:00\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.komposehotels.com\/miami\/restaurant-guide\/\",\"url\":\"https:\/\/www.komposehotels.com\/miami\/restaurant-guide\/\",\"name\":\"Restaurant Guide - 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